STARTERS & SALADS
SIZZLING CHICKEN WINGS MEDIUM/LARGE
5.9 / 7.9Choose Buffalo or BBQ sauce. Served with rich homemade blue cheese sauce & crispy onions
SUN-DRIED TOMATO & BASIL ARANCINI (V)
6.9Sun-dried tomato & basil risotto rice balls with garlic mayo
TOPPED SWEET POTATO FRIES
6.50Sweet potato f ries covered with vegan avocado mayo, salsa verde & pomegranate seeds
ROASTED CAULIFLOWER HUMMUS (VG)
6.50Homemade hummus, cumin roasted cauliflower & sourdough crisps
HEIRLOOM TOMATOS & BUFFALO MOZZARELLA SALAD (V)
8Served with balasamic reduction & baby basil
ANGUS BEEF BRISKET DIRTY FRIES
7.9Classic f ries topped with slow cooked beef brisket, salsa verde, rich homemade blue cheese sauce
BLUE CHEESE BABY GEM SALAD (V)
6.9Baby gem, house dressing, marinated green beans, blue cheese sauce & chives
MOROCCAN SALAD (VG)
6.9Chopped leaf salad, chickpeas, red and yellow peppers, grilled aubergine & harissa dressing
BURGERS
ALL BURGERS ARE SERVED WITH FRIES
TNG BURGER
11.90TNG activated charcoal bun, beef patty with smoked cheddar, monterey jack, smoked streaky bacon, lettuce, tomato & siracha mayo
KOREAN GRILLED CHICKEN BURGER
10.90Grilled Korean marinated chicken thigh, asian slaw, lettuce & siracha mayo
MOROCCAN SPICED CHICKPEA BURGER
10.90Ground chickpea, sweetcorn & courgette patty with vegan avacado mayo, baby gem & onion marmalade
ROASTED PORTABELLO MUSHROOM BURGER
11.5Garlic roast portabello mushroom, red onion & chilli jam, goat’s cheese & conf it garlic mayo
TEMPURA BEER BATTERED HAKE BURGER
11.90Tempura battered hake f illet, homemade tartar sauce, mixed leaf salad & peashoots
SIDES
HALLOUMI FRIES
6Served with avocado mayo
SKIN ON FRIES
3.50Make them cheesy! + £1
SWEET POTATO FRIES
4.50Make them cheesy! + £1
SUNDAY ROAST (Served Sundays all day)
ROASTED CHICKEN BREAST
15.5Served with roast potatoes, honey & cumin parsnip & carrots, broccoli and a selection of veg.
BEEF TOPSIDE
16.90Served with roast potatoes, honey & cumin parsnip & carrots, broccoli and a selection of veg.
STUFFED RED PEPPER WITH STEWED LENTILS (Vegan)
14Served with roast potatoes, honey & cumin parsnip & carrots, broccoli and a selection of veg.
SPINACH AND FETA WELLINGTON (Vegetarian)
13.50Served with roast potatoes, honey & cumin parsnip & carrots, broccoli and a selection of veg.
DESSERT
ETON MESS
6SERVED WITH MARINATED STRAWBERRIES, BROKEN MERINGUE, CHANTILLY CREAM & FRESH MINT
ICE CREAM MIX VANILLA, HONEYCOMB, CHOCOLATE
4.5VEGAN VANILLA AVAILABLE ON DEMAND
TIRAMISU
6SORBET MIX RASPBERRY, MANGO, ORANGE
4.5Drinks
Enjoy life. Drink responsibly.
